by Jessica Apple | May 18, 2023 | News
This week, the World Health Organization (WHO) released a new guideline on artificial sweeteners, which recommends against the use of these sugar substitutes to control body weight or reduce the risk of noncommunicable diseases. Some examples of the sweeteners include...
by Colin A. Dallimore | Apr 18, 2023 | Science
A recent study in the Journal of the American Medical Association (JAMA) Neurology found that “a higher percentage of daily energy from ultra-processed foods was associated with cognitive decline during 8 years of follow-up.” With 10,775 participants, the results of...
